We are thrilled to share that Bango Bowls was recently featured in an article by Greater Long Island. The article, titled “Bango Bowls opens flagship Westbury store, looking to open 100 more,” highlights our new flagship location in Westbury and our plans for expansion across the Tri-State area and beyond.
The article delves into our vision to be a leading national brand in “better for you,” showcasing our diverse menu offerings that include salads, warm grain bowls, poke bowls, acai bowls, flaninis and avocado toasts. The article also emphasizes our commitment to quality ingredients and flavor, ensuring that our food not only supports healthy lifestyles but also tastes great.
In addition to our recent Westbury location opening, the article shares our plans to franchise the brand and open 100 locations by the end of 2025. We are excited to offer economic opportunity and a support system for our future franchisees and continue to innovate to stay ahead in a changing restaurant landscape.
We are grateful to Greater Long Island for featuring us in this article, and we encourage our readers to check out the original article to learn more about our brand, our new flagship location, and our plans for growth. You can read the full article here.
